Restaurant Refugi del
Llac de Pessons

In one of the most idyllic spots in Andorra

Refugi del Llac de Pessons

30 Years offering high-mountain cuisine located in one of the most idyllic spots in Andorra. Traditional dishes such as escudella stew or trinxat mash, mountain rice dishes and the best char-grilled meats including wagyu beef. In addition, a spectacular outdoor terrace overlooking the lake of Pessons.

This season will have a new food court outside that will allow diners to enjoy views of Lake Pessons while they sample a wide range of snacks and drinks.

Reserve

High-mountain
cuisine

The à la carte restaurants in the areas of Grau Roig and Pas de la Casa are committed to reintroducing Andorran cuisine through the renowned Alícia Foundation, offering a menu and a selection of “dishes of the day” prepared in different ways with ingredients and recipes, old and new, from traditional Andorran cuisine.

The restaurant's offer is based on traditional dishes, with a commitment to innovation but without renouncing its essence. In the winter, the dinners can also be booked and combined with night activities such as snowmobiling or snowshoeing.

It offers traditional dishes such as escudella (Catalan-style stew) and trinxat (chopped vegetables and pork), along with rice dishes featuring local produce and meat dishes of the very highest quality, such as Wagyu beef.

Restaurant: Refugi de Pessons.
Sector: Grau Roig.
Service: A la carte.
Cuisine type: Traditional mountain cuisine.
Opening hours: 10:00 h - 17:00 h
Access: slope Camí de Pessons.
Evenings: Temporarily out of service.
Opening: Summer: from 22 June to 13 October
Weekly breaks from September 15:
· Monday, September 16
· Wednesday September 25
· Monday, September 30
· Monday, October 7